ToGoToronto gives locals the opportunity to further support local restaurants in a way that they are comfortable and safe doing whether through takeout or delivery. Businesses do not spread the virus, people do.

Torontonians are encouraged to follow COVID-19 safety measures to help reduce the virus spread.



Dine Out


Walrus Pub & Beer Hall

Walrus Pub & Beer Hall is a modern, two room space in Toronto’s Financial District designed as a collaboration between Ricky Alvarez of Tinto and Craig Stanghetta of Ste. Marie. A confident but humble beverage program is complemented by the desire to make unapologetically strong adult cocktails and serve an ingredients-driven lunch and dinner menu. Hours: Weekdays: 11am–Late Saturdays: 5pm–Late Sundays: Closed Happy Hour: 2–4pm Weekdays
  • Culinary Experience: Enjoy our selected prix fixe menu complete with wine pairings and a cocktail to finish for only $38 per person!


    Calamari - tempura, fennel, asparagus
    Ontario Cheese Board - fruit compote, crostini

    Diominio de Punctum ‘lagasca’ Viognier (2oz)



    Roasted Chicken Pizza- chicken, asparagus, roasted red pepper, anaheim chili, bechamel (vegetarian option available)
    Cumin Roasted Salmon - grilled salmon, pickled greens, mixed vegetables, jasmine rice

    Mission Hill, Estate Series Pinot Noir (2oz)



    Café Couture - espresso infused dark rum, amaro averna, cinnamon (2oz)
    Coffee / Tea
  • Culinary Experience: How to Redeem: Simply call in (416) 363-7261 to make a reservation or visit and note that this is for DineOutTO !