ToGoToronto gives locals the opportunity to further support local restaurants in a way that they are comfortable and safe doing whether through takeout or delivery. Businesses do not spread the virus, people do.

Torontonians are encouraged to follow COVID-19 safety measures to help reduce the virus spread.

 

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Café Boulud

Chef Daniel Boulud looked to his roots and his grandmother’s kitchen table in Lyon to create an unmistakably French restaurant, complete with a gleaming rotisserie that serves up slow-cooked excellence.
Business Continuity
General
  • Takeout Available:
Facility Info
  • Description With 14,300 sq. ft. across 17 flexible spaces ranging from large event rooms to boardrooms, Four Seasons Hotel Toronto is a stunning stage for meetings, conferences and social functions.
  • Floorplan File Floorplan File
  • Largest Room 6
  • Total Sq. Ft. 14000
  • Reception Capacity 565
  • Theatre Capacity 600
  • Total # of Guest Rooms 259
  • Banquet Capacity 430
  • Number of Rooms 17
  • Suites 42
  • Classroom Capacity 336
  • Sleeping Rooms 259
  • Signature Item: Whole Rotisserie Chicken, CAD 68. Enjoy Café Boulud classics and d|bar favourites including the Whole Rotisserie Chicken, expertly prepared and best enjoyed with the confit fingerling potatoes, chicken jus and watercress salad accompaniments.
  • Culinary Experience: Three Course Menu of Cafe Boulud's Most Popular Items for $45 CAD per person

    Sunchoke Soup - burgundy truffle, textures of chestnut

    Rotisserie Chicken Salad - rôtisserie chicken, gem lettuce, radish, heirloom tomatoes, cucumber
    fine herbs, avocado

    Madeleines - freshly baked lemon madeleines

    Available Monday to Friday from 12pm to 2:30pm
    (taxes and service not included)
  • Culinary Experience: How to Redeem: Call us at 416-964-0411 to reserve your table